Ingredients1 Cup Raw Pumpkin Seeds
(soaked for about 4 hours)
2 1/2 - 3 Cups water
1 Tsp Pure Vanilla Extract
3 Organic Medjool Dates
A pinch of Celtic sea salt or
1 Tbsp Organic Coconut Butter
(for a richer flavor)
1. Place all ingredients in a high speed food processor.
2. Start the processor on low and accelerate to high. Blend until smooth. (about a minute).
3. You can consume as is or strain out the seed pulp for a thinner texture.