Thursday, March 26, 2015

Spirulina Tahini Noodles with Sprouts

This recipe is so easy, and is FULL of flavor from spiraling, sprouts and tahini. Spirulina adds a very interesting but delicious cheesey flavor when combined with a little oil and apple cider vinegar. 


Ingredients:

Preparation:

Put the oil, tahini, spirulina, apple cider vinegar in the bowl you'll be eating out of and use a whisk to mix together. Add the seeds and whisk again. Top with the sprouts and add the rinsed kelp noodles. Mix it all together one final time. 

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