Ingredients:
- 1 cup raw, Natural Zing Cashews, soaked for at least 6 hours and drained.
- 1/2 Organic Shallot, coarsely chopped.
- Juice of one Organic Lemon.
- 1 clove Organic Garlic.
- Pinch of Celtic Fine Ground Sea Salt.
- 1/2 cup raw, Natural Zing Sun Dried Tomatoes.
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