DIY Black Sesame Tahini Recipe

Ingredients:

• 1 cup raw, premium black sesame seeds
• 2 tablespoons raw olive oil, plus addition as needed

Directions:

Place sesame seeds and olive oil in a blender. Purée one minute, scrape down sides, and purée an additional minute, adding more olive oil as needed. Continue blending until smooth and pourable. Transfer to a mason jar with a tight-fitting lid and store, covered, in the refrigerator.